How COVID Changed Cleaning And Disinfecting Practices

AdobeStock 352953762 1 scaled

COVID-19 hygiene practices for Coronavirus prevention banner. Text board in public space with rules, practice social distancing, wash hands often, clean surfaces, sanitizing surfaces.

The COVID-19 pandemic has changed how people interact with each other and their cleaning practices at work and home. Whether you already had strict cleaning practices, you still had to adjust them to ensure you clean your home safely and reduce the risk of infection. This article will discuss how COVID changed cleaning and disinfecting practices.

How Often To Clean

At the start of the pandemic, there wasn’t any conclusive research on how long the virus stayed on surfaces. However, research suggests that depending on the surface and temperature, the virus that causes COVID-19 could stay on surfaces for serval days.

The pandemic has forced people to clean regularly and multiple times a day to remove particles of the virus on surfaces. Additionally, to reduce the risk of infection, people have been advised to clean their households when they can visibly see dirt or when needed. So, surfaces have to be cleaned before and after they’ve been used.

Moreover, if anyone at home has COVID, you should clean and disinfect surfaces regularly or when a surface has been touched or used to reduce the spread of germs. Alternatively, you can outsource the service from a trusted professional like Pur Cleaning Services Colorado Springs and others. Trusted professional cleaning services follow strict guidelines regarding safely cleaning and disinfecting contaminated surfaces.

Cleaning Supplies

Most people use basic cleaning supplies (broom, mop, cloth, bleach, vinegar) to clean their homes. However, you may find, as a result of COVID, that you’ve added products or started using a different brand to clean and disinfect surfaces.

Each country has a product list with the approved products that can be used to clean and safely disinfect your home. It’s recommended that people use products containing 70% ethanol and 0.05% sodium hypochlorite to clean and disinfect their households.

Cleaning Different Surfaces

AdobeStock 379205304 scaled

Cleaning different surfaces with the same method isn’t enough anymore. Households should adopt new practices for cleaning different surfaces. For cleaning things like rugs, drapes, and carpets, use soap and water to clean these. Alternatively, you can hire a professional for carpet cleaning. They can provide disinfecting services using health-recommended products.


When cleaning, most put on something light and comfortable. However, clothing is another thing that has changed in peoples’ cleaning and disinfecting process. Following recommended guidelines, people should wear personal protective equipment (PPE) when using certain products when disinfecting their homes.

Additionally, it’s recommended that people wear a mask when cleaning areas where a person who had COVID-19 occupied. Once you’re done cleaning and disinfecting, change into clean clothes and wash your clothes. More importantly, properly dispose of PPE that can’t be reused.

Handling Trash

Before the pandemic, you may have used a single or two trash bins in your household, even when someone was sick. However, COVID-19 may have changed that. You may have even removed and disposed of trash without using gloves and simply washing your hands with water. However, these practices have changed in many households.

Various health organizations have recommended that people should have a designated trash bin for people who are sick with COVID-19. Additionally, it’s recommended that people use gloves when disposing of and removing trash bags. More importantly, they should wash their hands immediately with soap and water.

Handling Food

A lot of people had concerns regarding whether you can contract the virus through food. Misinformation has caused people to panic about getting infected. However, health organizations have recommended practices people can follow when preparing and handling food.

Health officials recommend washing hands before and after preparing and eating food. Additionally, they recommend that people wash unpacked food, wipe packaged food items before opening or storing them, and if you’re eating takeout, remove the food, place it on a plate, and dispose of the container.

It’s important to note that there’s no evidence suggesting people getting COVID-19 from food. But it’s possible to get infected from the touch contaminated surfaces.


The change in cleaning and disinfecting practices may be tiresome, but they are there to ensure you protect your household from the risk of infection. At the end of the day, it’s for your benefit.

If you find yourself not having time to properly clean your home, then hire a trusted professional to clean and disinfect your home. Remember, a surface may look visibly clean, but it doesn’t mean all the particles from the virus have been cleaned. It’s better to be safe than sorry, especially in these uncertain times. Consider the ideas mentioned here as you plan and prepare.

IPS, No PR, Wire